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- 주제분류
- 자연과학 >생물ㆍ화학ㆍ환경 >화학
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- 강의학기
- 2014년 2학기
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- 조회수
- 8,131
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Courses provides students for the basic principles of nutrients analysis, and practical laboratory work on the analysis of nutrients, additives and contaminants is given.
- 수강안내 및 수강신청
- ※ 수강확인증 발급을 위해서는 수강신청이 필요합니다
차시별 강의
| 1. | ![]() |
Introduction to the class | Introduction | |
| 2. | ![]() |
Apparatus for analysis | Methods for the ues of tools for mutrient analysis | |
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Apparatus for analysis | Methods for the ues of tools for mutrient analysis | |
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| 3. | ![]() |
Methods for making aqueous solution | Methods for making aqueous solution | |
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Acid-base balance and pH | Acid-base baance and pH | |
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| 4. | ![]() |
Proximate analysis | Moisture and ash | |
| 5. | ![]() |
Proximate analysis | Reed moisture determination procedures | |
| 6. | ![]() |
Proximate analysis | Crude protein | |
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Detergent extraction methods | Neutral detergent fiber, acid detergent fiber | |
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Gross energy | Determination of gross energy using bomb calorimetry | |
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| 8. | ![]() |
Gross energy | Prediction of gross energy using nutrient compositions | |
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Mineral analysis | Mineral assays using atomic absorption spectrophotometry | |
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| 9. | ![]() |
Vitamin analysis | Vitamin assays using HPLC | |
| 10. | ![]() |
Mycotoxin analysis | Mycotoxin assays using ELISA | |
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Fatty acid analysis | Gas chromatography | |
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| 11. | ![]() |
학생발표 | 학생발표 | |
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Fatty acid analysis | Gas chromatography | |
연관 자료










